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We are the Chatham Artillery BBQ Team and we are dedicated to helping you slow smoke the best barbecue possible. Get your copy of our book 'Competition BBQ Secrets' TODAY! It is available in paper and eBook format...
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(we have many, many more just like this)...
Bill:
wanted to let you know that your book is wonderfull , so much
info. We used some of your suggestions along with our ideas and
were grand champions at our 1st BBQ cookoff. Everyone should
get your book--packed full of info.
Tom Mashos Fossil, Oregon-- Smok'n Hot BBQ Team
Business InformationMore Testimonials...
Howdy!
My name is Alan smith. I am cheif cook on the Pit Crew BBQ cook off team in Buda Texas-thats close to austin texas. In march of 2006 a friend let me read a bbq book that he had just recieved as a gift. One week later the town of Buda had a lions club cook off. Me and my wife and my 13yr old son and 10 yr old son borrowed a small pipe pit. We all loved every thing about cooking and the compition. There was 84 entered in brisket-pork ribs - chicken. Well we placed 3rd in ribs 4th in chicken 7th in brisket. No money but a real nice 3rd place trophey in ribs . I will have say thanks! because it was your book. (cont...)
Continued Testimonial...
So now i have built my own pit its 7ft long i put it on 20ft trailer 3ft wall around it with a top and stainless tables. Every things bigger in texas wright well its2nd cook off time. We went to the buda fire fest. 58 teams was there. We took first place in pork ribs first place in open pork and 3rd place in texas red chilly. Well we are hooked thanks for all the pictures web site and great tips. thanks again !
pit crew bbq